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  • Mad Hunky pork sausage !!!!!!! Part I

    by
    GOT14U
    Published on June 23rd, 2010 01:02 AM
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    Well no pics yet(we will stuff tomorrow). But I must say Mad Hunky Rub is the bomb when it comes to sausage seasoning. I used a recipe from another person for my base and went from there. I also made Linguaza from Rytek’s book and also some more andouille from the book as well. I’ll tell ya what I really like is this Linguaza recipe. I of course added some peppers for some zip but other then that followed the recipe pretty close. It is my kids favorite and my second after the hunky. They also had a hard time deciding if it was better then the hunk sausage. Here is the recipe I used for the Mad Hunky sasauge.

    7lbs total
    6lbs pork butt
    1lb beef
    1.5 table spoons of Hunky rub
    1.25 table spoons of kosher salt
    .75 table spoons of pure cane sugar
    .5 cup cold water
    1 small onion diced
    3-4 dashes of crushed red peppers

    YOU GOTTA TRY THIS!!!!!!!

    I’ll try for pics after we stuff tomorrow
    This article was originally published in forum thread: Mad Hunky pork sausage !!!!!!! started by GOT14U View original post
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